Tim’s show on WGSO is The Dine, Wine and Spirits Show, broadcast every weekday, 4-5 p.m. The program features news of the Hospitality Industry as well as hosts guests from the local, national and international scenes telling the story of current events and histories from the world of fine cuisine and adult beverages. Tim is a noted author and his recent book, The Sazerac, has been published by LSU Press.
