The Dine, Wine & Spirits Show – November 14th, 2017

November 14, 2017 | By | Reply More

Welcome to The New Orelans Dine, Wine and Spirits Show with Tim McNally.

On today’s show Douglas Braselman, Chef de Cuisine & Ray Gumpert, Sommelier from Emeril’s New Orleans joins the show to talk with Tim about their special Truffle Thanksgiving Menu.

Tim covers the latest news in the world of wine & spirits and what’s happening around New Orleans.

Category: Dine Wine and Spirits, Podcasts